Embark on a sensory journey to the heart of Ethiopia with our Sidamo Light Roast. This coffee captures the essence of late spring, bursting with vibrant notes of lemon zest and fresh berries. A delicate sprinkle of cane sugar completes the profile, offering a sweet, harmonious finish. Dive into a cup that's as refreshing and lively as a spring morning in Sidamo. Perfect for those who appreciate the nuanced flavors of Ethiopian beans.
Roast: Light-roast
Late spring notes of lemon zest, berries, topped with cane sugar
